BiteDance
The Best Food Ordering App During Covid
Deliverable
Hi-Fi Prototype
Information Architecture
Design System
my part
Interview
Contextual Inquiry
Survey
UI/ UX Design
Team
2 User Researchers
Duration
3 Months
The project aimed to improve online ordering to meet customer needs and help restaurants stay open during COVID.
Background
As reported by The Seattle Times in 2020, more than 600 restaurants in Seattle have permanently closed since the pandemic began. However, consumers remain enthusiastic about ordering tasty and safe food from local eateries.
Problem
During COVID, consumers raised concerns about food safety, quality, and unreliable deliveries on existing food ordering platforms. These challenges significantly affected local restaurants, leading to a decline in customer numbers and disruptions in food supply chains.
This three-month project encompassed the complete design process, from research to prototyping.
I used three research methods to gather qualitative and quantitative feedback, uncovering issues for both consumers and restaurants, identifying target users, and understanding their objectives.
Research methods
Interviewed 6 consumers and 2 restaurant owners
120 Consumer surveys
Contextual inquiry with 1 consumer
Due to COVID, I recruited my roommate as a participant.
Consumer journey map
Using my roommate's persona, I created a consumer journey map to show her food ordering experience with DoorDash from start to finish. It highlighted her needs, pain points, emotions at different stages.
After synthesizing the research data, I developed 3 personas to represent the target users, and identified 5 key problems.
Primary personas

"Food is the utmost priority for people."
A busy engineer enjoys exploring and tasting new cuisines
Needs
Place daily food orders ahead of time in a single go.
Ensure food quality and safety standards are met.
pain points
Difficulty finding parking during pickup.
Longing for the dine-in experience.

"Working and schooling from home keeps me busier than ever, I just don't feel like cooking or doing the dishes every day"
A housewife feels exhausted from the daily routine of cooking
Needs
Provide meals that please every family member at an affordable price.
Show support for her favorite local restaurants.
pain points
Many restaurants do not provide delivery services due to distance limitations.
Takeout meals often lack the freshness of dining in at the restaurant.
Secondary persona

"We've kinda been left out on an island to survive on our own"
A restaurant owner is determined to rescue her struggling business
Needs
Draw in more customers.
Generate profits to sustain her business.
pain points
Significant reduction in customers.
Insufficient cash flow.
Challenges in managing inventory.
Target Problems

Unable to pre-order multiple meals from various restaurants simultaneously

Cannot submit additional requests to restaurants

Concerns about parking & Covid safety during pickup

Struggle to properly reheat and prepare takeout meals

Restaurants face challenges with cash flow and managing inventory effectively
I explored business models, service blueprints, and platforms, ultimately choosing a mobile app integrating food ordering with meal subscriptions due to time constraints. Three usability tests refined the prototype.
Sketches
Decisions and rationale
usability tests
I created a high-fidelity prototype with five key features to solve major issues, backed by a design system that emphasizes sustainability with green branding and fosters team collaboration.
Hi-Fi Prototype
Design System

Since it is a school project, we devised potential success metrics for evaluation.
What could I have done differently?
Transform it into a service design project
Incorporate both restaurant and delivery aspects into the service blueprint to ensure smooth operations and enhance the overall experience for everyone involved.
Additional usability tests
Conduct additional usability studies across all channels and touchpoints, involving diverse stakeholders outlined in the service blueprint.















